That’s fine. It’s a preference thing whether you like it or not. Warmer things you can taste better though. For example, usually good sake is drank warm and bad sake is drank cold.
Personally, saisons I like to be warmer. It really helps their smell and flavor come through. I don’t mean warm though, just warmer. Around room temperature or so.
That’s fine. It’s a preference thing whether you like it or not. Warmer things you can taste better though. For example, usually good sake is drank warm and bad sake is drank cold.
Personally, saisons I like to be warmer. It really helps their smell and flavor come through. I don’t mean warm though, just warmer. Around room temperature or so.
Beer bromance.
Happening before our own eyes.
My heart is full.